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Cigar News: Moya Ruiz Cigars and Atlantic Cigar Company announce the Summer Sausage

Toar Campbell

Love of all things cigars, craft beer, Stouts, IPA's (any beer). Follow me on Untappd @Toar Campbell. Writer, reviewer, founder
Toar Campbell

Moya Ruiz Cigars and Atlantic Cigar Company announce the Summer Sausage




Atlantic Cigar Company is excited to announce an exclusive summer release in collaboration with MoyaRuiz Cigars called The Summer Sausage.

This limited summer release will come in three different blends but, feature the same vitola 6 x 52 Toro.

These sausages will be named Habano (Hot) Maduro (Sweet) and the Breakfast Sausage (Connecticut) with binders and fillers from Nicaragua.

Rather than going with the traditional concept of one blend and different sizes on an exclusive release, we decided to create a project that would please all of our customers.

We are giving our customers something fun and unique to smoke this summer during the holidays,

barbecues, or just with that morning cup of coffee.

The guys from Moya Ruiz were just the right fit to bring this project to fruition!

All of the cigars were hand rolled in the La Zona factory in Esteli, Nicaragua.

Atlantic Cigar Company “We had a lot of fun turning the La Zona factory temporarily into a Carniceria to bring this release to Atlantic Cigar, and its customers, “says MoyaRuiz cigars.

The Summer Sausage will be available online August 30th, 2019 thru and retail for $59.99 (10ct)




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